Copper Chimney - Bangalore Central

Will we be going back ? Yes
Easy Access: Moderately so. Drive the car into the basement and back up into the area in front of the elevator. Elevator takes you directly to the restaurant level. There are about 3-4 steps that you must climb up and then down to enter the restaurant. Not very good handles. But the steps are not too steep.
Food: What was good was very good. But we did order a few things that we wished we had not. Some of the appertizers we ordered were quite bad. We saw someone getting a toasted roomali roti with masala (tomato and onion filling) and ordered that - it was really good! The Kabuli Nan was not good at all. But there were 2 breads that were just awesome. One was a Khasta Roti (with Ajwain) could eat that by itself, and there was another roti made with Dahi Tufo Naan ? I think - which was also soft and fluffy and very good - I prefer it to the butter naans. We had a couple of sabzis and a dal and rice and we had to get dahi to temper the spices. Overall a delightful experience, next time we will order less food.
Service : The service was reasonably good. They were slightly busy by the time we got there. But even the non-busy staff were too busy socializing so you had to wave to get their attention. They could have given us better menu recommendations. So service gets a moderate 2 stars.
 Decor and ambience : Bright and airy. You can see the skies from atleast 2 or 3 sides of the restaurant, given that it sits so high up. The view itself was worth the visit.
Vegetarian Choices : Plenty of choice.
Air- Conditioning : It worked. I think there is an outdoor seating balcony as well. But it isn't a "sit under the stars" terrace - more like a covered balcony.